grilled halloumi, spinach and toasted seed salad
A quick and healthy Mediterranean meal. Toast the seeds in a dry frying pan over a high heat, moving...
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A quick and healthy Mediterranean meal. Toast the seeds in a dry frying pan over a high heat, moving...
Read more











Like this idea it's great because allot of people get sick of having plain broccilie so any new idea is great wether it's butter salt and pepper or a nice sauce on top! nice
Is it possible to replace the wine with stock or something else?
Hey Jamie, nice one, couldn't fit the broccoli in my flask - do you need an extra big job? Wehey nice one Jamie.
good bea utiful
Very nice. I had neither thermos or metal bowl so just did this in a pan on the very lowest setting on my stove and it worked fine. It also sat on the lowest heat right through the meal without separating.
I would recommend reducing the wine further than half the original volume though. My first effort came out much thinner than shown in the picture.
@Elly I think if the liquid is heated too much, the butter will break down and go very oily.
Hi. Why is it important not to boil the sauce when adding the soft butter?
going to try this...
soinds yummy ...
ah I m so sorry on the right there is list of what we should use...
sorry my mistake....
sorrryyy....