apprentice-program (16)

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Published by JamieOliver.com | August 22, 2013 | In News | Comments Off
Jamie Oliver Featureds

As August closes, the apprentices will write the menu and run the restaurant while guest chefs offer help, advice and tips of the trade.

Published by JamieOliver.com | April 3, 2013 | In Fifteen, News | 5 Comments »
Jamie Oliver Featureds

Jamie’s ground-breaking Fifteen restaurant in London has just opened its application process for the 2014 Chef Apprentice Programme. So if you or someone you know fits the bill and could change their life for the better by getting involved in

Published by JamieOliver.com | February 26, 2013 | In News | 3 Comments »
Jamie Oliver Featureds

Jamie’s latest group of apprentices from his Fifteen restaurant in London are taking on a challenge to design, cook and sell their own foodie products at Borough Market and make the most money for charity. The group will be split

Fifteen’s 10th Anniversary…

Published by Jim Tanfield | November 13, 2012 | In Better Food Foundation, Blogs, Editor's blog, Fifteen, Restaurants | 4 Comments »
Jamie Oliver Featureds

After three bestselling cookbooks, Jamie Oliver wanted to give something back. It’s every chef’s dream to open their own restaurant, but Jamie didn’t want to open just any one. He hoped to create one that would give young unemployed people

Published by JamieOliver.com | August 28, 2012 | In Better Food Foundation, News | 2 Comments »
Jamie Oliver Featureds

A non-stop, 24-hour bike ride to raise cash for Jamie’s Better Food Foundation is being attempted by Jamie’s Business Editor Jonny Garrett. Jonny (25) will be riding from Fifteen Cornwall to Fifteen London in 24 hours on the 14th and

Published by JamieOliver.com | August 28, 2012 | In Better Food Foundation, News | 2 Comments »
Jamie Oliver Featureds

The Jamie Oliver Foundation charity has now officially changed its name to the Better Food Foundation and is getting ready for a busy end to 2012 and a hugely exciting 2013. The Better Food Foundation will continue the important work

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