flat-breads (9)

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Published by Jim Tanfield | May 8, 2012 | In Editor's blog, News | Comments Off
Jamie Oliver Featureds

If like Jamie (and me) you were born in the 1970s, you will probably remember trips to local restaurants with parents in the ’80s. For me it was mostly steakhouses or the local Chinese – as a boy I loved

Published by JamieOliver.com | April 30, 2012 | In News | Comments Off
Jamie Oliver Featureds

Check out the video for a sneaky behind the scenes peek of Union Jacks. Jamie's UJ restaurant partner, award-winning chef Chris Bianco, is banging out amazing flatbreads, using locally-sourced ingredients in Holborn and Chiswick. He takes classic Brtish produce, such

Published by JamieOliver.com | March 30, 2012 | In News | Comments Off
Jamie Oliver Featureds

Story by Jim Tanfield – online editor ‘Food sourced from the back door out’ is the message running through the heart of Union Jacks, Jamie Oliver and Chris Bianco’s super-cool, super-comfortable and locally-sourcing, retro restaurants. Chiswick is the latest addition

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