Give the spud a bud

Published by Jody Vassallo | October 1, 2013 | In Blogs, Guest blogs, Jody's blog, Special diets | 4 Comments »
Jamie Oliver Featureds

There is no denying the popularity of the humble spud, and really it’s no surprise; it’s extremely easy going, happy to mix with veggies, yet also comfortable hanging out on its own. It is never out of place at breakfast,