Food Revolutionaires

Latest News

Food Culture And Education In Japan

Date: Thu 27 Feb 2014

Story by Noriko Misawa

Japan Takes a Spin on The Food Revolution! Japanese Diets: Ever-Evolving Many who have traveled to Japan may have felt that Japanese people eat a variety of foods with different textures,...

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Blog Of The Month: Veggie Desserts

Date: Thu 27 Feb 2014

Story by Kate Hackworthy

Veggiedesserts.co.uk is all about making vegetables as much about dessert as they are of dinner. I put vegetables into cakes, often replacing fat and sugar with healthier alternatives and come up...

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A Food Revolution Adventure From The US To Europe

Date: Thu 27 Feb 2014

Story by Sarah Curl

A Food Revolution Adventure from the US to Italy to the Netherlands Introducing our March Ambassador of the Month! Ambassador of the Month is a feature that we’ve launched in order to highlight...

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Encouraging Passions To Foster Our Sustainable Food Future

Date: Tue 25 Feb 2014

Story by Maria Bowman

Did your third grade teacher ever tell you that your passion for making sense of numbers could help to strengthen the sustainable food community? Probably not. We as educators, parents, mentors...

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Paying It Forward For Life

Date: Mon 24 Feb 2014

Story by Chef Cj

As we get into the New Year I have found myself reflecting on the years past so I can start learning from my experiences and offer guidance and help within my community. As a chef and Food Revolution...

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Cooking Basics – Learning Cooking Skills And So Much More

Date: Thu 20 Feb 2014

Story by Mardi Michels

Last term I taught 12 weeks of cooking club to 12 boys aged 7 – 8. Once a week after school, we’d gather in our science lab for an hour to cook together, my mission being to show the boys how much...

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Edible Schoolyard New Orleans: Growing A Love Of Food

Date: Wed 19 Feb 2014

Story by Chef Katie Bingham and Alisha Johnson

Article originally posted in the The Local Palate magazine. Ms. Baylor’s sixth grade girls know the drill. Excited and chattering, they head straight for the bright blue aprons embroidered with...

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Blog of The Month

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Newsletter

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JULY 2014

The Real Food Revolution

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JUNE 2014

School Lunch Standards At Risk

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Videos

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