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Added by beedee22
Fri 25 May 2012 @ 15:27
Fish
citrus-seared tuna with crispy noodles, herbs and chilli
Fish | serves 4Squeeze the grapefruit juice and pour into a plastic bag with the fish sauce. Add the piece of tuna. Tie up the bag, squeezing out most of the air so the tuna is completely covered in the juice. Leave for 40 minutes, after which time the outside of the tuna... read recipe
cod, potato and scallion stew
Fish | serves 4-6The inspiration for this one comes from conversations with Icelandic and Danish friends who prize their cod. Traditionally, they prepare it in lots of different ways; pickled, salted, dried or smoked. This stew is similar to the way in which they slowly stew... read recipe
crispy fried salmon with spring vegetable broth
Fish | serves 4First, make the aïoli. When you've done that, bring your stock to a boil in a large pan, then add your fennel and allow this to boil for 4 minutes while you heat up a nonstick frying pan. Take your salmon steaks and, if you fancy it, you could finely... read recipe
delicious roasted white fish wrapped in smoked bacon with lemon mayonnaise and asparagus
Fish | serves 4This combination is a complete win-win. Any robust white fish like haddock or monkfish will work brilliantly, as would whiting and pollack, as they are all wonderful carriers of flavors and can handle the stronger tastes of crispy bacon and rosemary. I love... read recipe
delicious roasted white fish wrapped in smoked bacon with lemon mayonnaise and asparagus
Fish | serves 4This combination is a complete win-win. Any robust white fish like haddock or monkfish will work brilliantly, as would whiting and pollack, as they are all wonderful carriers of flavors and can handle the stronger tastes of crispy bacon and rosemary. I love... read recipe
fantastic fish stick buttie
FishAs a chef I always feel I shouldn't be eating something like a fish stick buttiebut you know what, I think that makes it taste even better. Here's what I do . . . I remove about 4 fish sticks from the freezer and broil or grill them on each side until... read recipe
fish kebabs
Fish | serves 6-8Put all the marinade ingredients except the yogurt into a food processor and blitz until smooth. Stir in the yogurt. Using the skewers or rosemary sticks, skewer the fish alternately with the new potatoes. Drizzle with the marinade and grill for 2 minutes... read recipe
fish, chips and mushy peas
Fish | serves 4Good fish and chips are becoming harder to find these days, but there are still some good boysout there making the real deal. However, if you want to make your own at home, here's the recipe I use. Unless you've got a really big fryer I'd say it's not really... read recipe
grilled butterflied monkfish with a sweet runner bean stew
Fish | serves 4I absolutely love to cook runner beans this way. They take on fantastic fl avor and go so well, when eaten hot, with roasted fi sh or white meat. They're also really good served cold as an antipasto. Please give them a try. To fi nish off this dish I'm going... read recipe
grilled tuna with dressed beans and loadsa herbs
Fish | serves 4Feel free to use a couple of cans of beans if it's more convenient. Canned beans aren't bad these days they have gotten much better for some reason. But if you're using dried, which still taste better, soak them overnight in water. They'll double in size.... read recipe
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all fish
cod, potato and scallion stew
crispy fried salmon with spring vegetable broth
delicious roasted white fish wrapped in smoked bacon with lemon mayonnaise and asparagus
delicious roasted white fish wrapped in smoked bacon with lemon mayonnaise and asparagus
fantastic fish stick buttie
fish kebabs
fish, chips and mushy peas
grilled butterflied monkfish with a sweet runner bean stew
grilled tuna with dressed beans and loadsa herbs
hot smoked salmon with an amazing chili salsa
omega 3 and couscous
pan-cooked asparagus and mixed fish
pan-fried lemon sole filets with salsa verde
pan-roasted salmon with purple sprouting broccoli and anchovy-rosemary sauce
roasted trout and artichokes with almonds, bread crumbs and mint
salmon and couscous (5m 48s)
salt cod soup (zuppa di baccala)
south american fishcakes
southern indian rice and seafood soup
steamed thai-style sea bass and rice
summer pan-baked salmon
the best tuna meatballs (le migliori polpette di tonno)
the nicest pan-baked lemon sole
the nicest pan-baked lemon sole
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