Japanese dressing

Great with noodles or squid

Japanese dressing

Japanese dressing

Serves Serves 5
Time Cooks In5 minutes
DifficultySuper easy
Nutrition per serving Plus
  • Calories 66 3%
  • Fat 6.0g 9%
  • Saturates 0.8g 4%
  • Sugars 1.6g 2%
  • Protein 0.5g 1%
  • Carbs 2.0g 1%
Of an adult's reference intake
recipe adapted from

Cook with Jamie

By Jamie Oliver
Tap For Method

Ingredients

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  • 70 g Zwiebel, geschält, fein gewürfelt
  • 3 EL Sojasauce
  • 2 EL Reisessig
  • 1/2 TL Zucker
  • 1/4 TL englisches Senfpulver
  • 1 EL Traubenkernöl
  • 1 EL Sesamöl
  • Meersalz und frisch gemahlener schwarzer Pfeffer
Tap For Method

The cost per serving below is generated by Whisk.com and is based on costs in individual supermarkets.  For more information about how we calculate costs per serving read our FAQS

recipe adapted from

Cook with Jamie

By Jamie Oliver
Tap For Ingredients

Method

  1. Zu kalten Nudeln oder einem Salat mit warmem Kalmar perfekt.
  2. In einem Marmeladenglas alle Zutaten zusammen durch schütteln. Wenn sich das Salz aufgelöst hat, 2 EL Wasser durch Schütteln untermischen. Abschmecken.
recipe adapted from

Cook with Jamie

By Jamie Oliver