Features

Jamie cooking with kids and family

Story by Michelle Smith Last October in his new school food manifesto Jamie called for the notion that “Every School should be a Growing School” in support of the work of a Taskforce led by the Charity Garden Organic. So we are delighted that a report, from that Taskforce out today has proven, for the Read the full article…

Story by The Food Revolution Team Last Month, the Humanitarian Centre – a Cambridge, UK based international relief and development network – in partnership with the Cambridge Institute of Public Health and the Centre for Science and Policy ran a Post UN Summit Conference on Non Communicable Diseases (NCDs). During the conference, which was a Read the full article…

Story by Micheal Hickey Our friends at Eurofrutta have been supplying fresh produce for all of the Supper Clubs that we have been running for last year's New York marathon runners. Without fail our order of lovely fresh produce has arrived on time for the event which has meant that more of the profits from Read the full article…

baked sweet potato with lettuce and beetroot shredded on top

These healthy family meals are super-satisfying and packed with goodness. It will be clean plates all round! SUPER GREENS CANNELLONI Cannelloni is a total family classic already, but this turbo-charged veggie version is packed with leafy greens, chilli-spiked tomato sauce, and a blitzed ricotta replaces the usual cheese sauce. A healthy family meal that everyone Read the full article…