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Warm Cerignola & Gaeta olives with olive oil, rosemary, chilli & lemon
Rosemary & Bella Lodi
Served with our house-made focaccia
House-made, served with sun-dried tomato & olive tapenade. Ask your server for today's selection
Herby breadcrumbed portobello & cremini mushrooms with garlic mayo
Seasonal vegetbles pickled with garlic, herbs & spices
Fried with chili, garlic & parsley, with house aioli for dipping
Oozy garlic & herb butter
Add sun-dried tomato & olive tapenade for $1.25, lemony ricotta for $2.25 or prosciutto for $6.25
Black olive & sun-dried tomato tapenade & crispy music bread
Crispy fried four-cheese ravioli with spicy Sicilian tomato sauce
Roasted butternut squash, caramelized onions, grilled chicory whipped ricotta, toasted pine nuts & balsamic
House-made vegetables pickled with garlic, herbs & spices
Fresh, creamy burrata with salsa rosso, basil pesto & toasted ciabatta
Crispy risotto balls stuffed with fior di latte, spicy arrabbiata sauce & Parmigiano Reggiano
Pepper & herb-crusted beef with arugula, Parmigiano Reggiano & extra virgin olive oil
Pickled seasonal vegetables, mini buffalo mozzarella, seasonal brushcetta, pecorino Crotonese with carta di musica, olives & chickpea dip
Fennel salami, pistachio mortadella, prosciutto & schiacciata piccante, with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & seasonal bruschetta
Calories 167g RI 167g | Fat 167g | Saturates 167g | Protein 167g | Salt 167g | Carbs 167g | Sugar 167g | Fibre 167g |
Calories 167g RI 167g | Fat 167g | Saturates 167g | Protein 167g | Salt 167g | Carbs 167g | Sugar 167g | Fibre 167g |