A P E R I T I VO

M E N U

Served 3pm to 7pm 
A selection of small plates & drinks for $10 each
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S M A L L    P L A T E S

ANTIPASTI PLATE 

San Daniele prosciutto, hot soppressata, mortadella & carta di musica, hand-rolled grissini, olives & pickles

CRISPY SQUID

Fried with chilli, garlic & parsley, with house aioli for dipping

CROSTINI SELECTION

Crostini served with pesto & slow-roasted tomato, chicken liver pâté, cold-smoked salmon & butternut squash

HAM & OOZY CHEESE CROQUETTES

Calabrian chilli mayo

ITALIAN NACHOS

Crispy fried three-cheese ravioli, served with arrabbiata sauce

JI SLIDER

Mini slider bun, chargrilled beef patty, Westcombe Cheddar, secret sauce & balsamic onions

OOZY FRIED GNOCCHI

Fried potato gnocchi & cheesy fonduta

POSH CHIPS

Straight cut fries, grated Parmesan, truffle & aioli

SPICY ITALIAN MEATBALLS

Meatballs spiked with Cobble Lane ’nduja in a tomato sauce, with rosemary focaccia & Parmesan

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A P E R I T I VO

C o c k t a i l s

APEROL SPRITZ

Aperol, soda & Prosecco

SINGAPORE SLING

Our own take on the Singaporean classic, topped with Prosecco

BELLINI

White peach purée & Prosecco

MIMOSA

Orange juice & Prosecco

MARGARITA

Sauza tequila, orange liqueur & fresh lime juice

NEGRONI

Gin, Campari & Martini Rosso

W i n e

FARNESE MALVASIA CHARDONNAY IGT

150ml glass

Medium bodied, persistent & well balanced acidity for this every day wine

 

FARNESE PRIMO SANGIVOESE MERLOT "PRIMO" IGT

150ml glass

Intense & persistent fragrance, fruity with cherries, prunes & vanilla scent. Medium bodied everyday wine, well balanced & soft

B e e r

MORETTI

330ml

 

ASAHI

330ml

 

PERONI

Bucket of five

$45

 

BOTTEGA PROSECCO “MILLESIMATO” DOC NV

BOTTLE. Refreshing Prosecco with well balanced residual sugars. Fresh, delicate & fragrant.

$45

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