Jamie has responded to today’s call for sugary drinks to be more highly taxed in a bid to help prevent obesity in the UK.
It’s the weekend and that means it’s time for spice, so whip up this gorgeous, fragrant and filling seafood curry.
Every year a special group of Jamie’s staff get together to run the New York marathon in aid of Jamie’s Better Food Foundation. Gathered together from all parts of the business the team consists of chefs, waiters, PA’s, project managers and managers and they all have one thing in common: to run to raise money Read the full article…
Getting your five fruit and veg a day can be easy if you have a few clever tips up your sleeve. Laura Matthews, Jamie’s Head of Nutrition explains how
After the excesses of Christmas, the new year can be a fresh start, and many people see it as an opportunity to start eating healthily and looking after themselves properly.
75% of our daily salt intake comes from ready-meals, breakfast cereals, bread and biscuits – so we need to watch how much add, especially with kids
Getting fruit into kids at breakfast time is always difficult, especially with all those tempting and colourful cereals; but Jamie has a surefire way of doing it with his breakfast smoothie. Using frozen fruit, honey, ginger, nuts and oats he blends the perfect breakfast drink – Buddy, Jamie’s two-year-old boy, definitely enjoys it! This is Read the full article…
Jamie’s Head of Nutrition Laura Matthews explains what’s important at school and home when it comes to child nutrition and a healthy diet