Our best ever roast dinner recipes are all about big flavours, simple techniques and classic combos. So put your oven to work, whip up some fresh veggie sides and serve up a feast for your friends and family!
We challenged Jamie’s Food Revolution Ambassadors to inspire us with their version of one of his 10 recipes for learning how to cook from scratch.
Thinking of trading in turkey for an alternative festive centrepiece? Deliciously sweet and salty roast ham could be the showstopper you’re looking for.
Golden honey-roasted parsnips are such a treat. Christmas dinner is the perfect time to take your usual roast parsnips to the next level.
Thanksgiving is when friends and family gather, share a feast, and express gratitude for all they have. Canada’s celebration comes 6 weeks before the US.
Fifteen London is always at the heart of all of the great work that Jamie has done over the years, teaching people about good food and where it comes from.
The British roast is timeless, and while the classic version will always have its place, one of its best bits is the endless possibility for variation.
Out of all the birds, goose is possibly my favourite – golden, crisp skin and deliciously succulent, dark meat that shreds off the bone.