Charlotta Champagne cocktail

Name: Charlotta Champagne cocktail
Total time: 5 min
Yield: 6
Ingredients: 6 small brown sugar cubes; angostura bitters; 120 ml brandy; 1 large orange optional; 750 ml Champagne or Prosecco

A perfect festive tipple

Veganvg

“With a dash of brandy and orange peel, this champagne cocktail has Christmas written all over it ”

Serves 6

Cooks In5 minutes

DifficultySuper easy

Christmas, Thanksgiving, Dinner Party, Vegan

Nutrition per serving

Calories

169

8%
Fat

0.0g

0%
Saturates

0.0g

0%
Protein

0.6g

1%
Carbs

12.4g

5%
Sugars

12.4g

14%

Of an adult's reference intake

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Ingredients

6 small brown sugar cubes
angostura bitters
120 ml brandy
1 large orange , optional
750 ml Champagne or Prosecco

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Method

Pop a sugar cube into each of the 6 old-fashioned Champagne glasses. Add a few drops of angostura bitters to each cube, then top with a splash of brandy. If you like, use a zester or speed peeler to peel thin strips of orange peel and add a couple to each glass. Top them up with Champagne or Prosecco and enjoy.