Jamie drizzling honey on top of a fig tart

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Creamy vegetable tikka masala with chutney and poppadoms on the side

Jamie says…

“Tikka masala is a family favourite, and this paste provides an easy shortcut to big flavour, for curries and beyond.”

Store in a cool, dry place. Once opened, keep refrigerated and consume within 4 weeks.

Recycle at home! Simply rinse out and recycle the glass lid and glass jar.

freezer
Frozen soup

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