£29.95 per person

Meat and vegetable antipasti planks to share

Served with slices of homemade focaccia

Cured meats
Fennel salami, pistachio mortadella, prosciutto & schiacciata piccante

Seasonal vegetables
Sliced vegetables, chargrilled & marinated in herbs & olive oil

Italian cheeses
Buffalo mozzarella with chilli & mint, pecorino & amazing chilli jam

Pickles
Aubergine caponata, curly green chillies, olives & caper berries

Crunchy salad
Shaved carrot & beets with lemon & loads of mint

HONEYCOMB CANNELLONI THREE WAYS
Aubergine & sun-dried tomato; pumpkin; ricotta & spinach

TAGLIATELLE BOLOGNESE
Ragù of British beef & pork, with herbs, Chianti, Parmesan & crunchy, herby breadcrumbs

PRAWN LINGUINE
Fried garlicky prawns, shaved fennel, tomatoes, chilli & rocket

BAKED SHETLAND SALMON
With whipped lemony Westcombe Dairy ricotta, balsamic-roasted veg & a zesty, crunchy salad

All served with either Polenta or Funky chips & additional seasonal sides.

Epic Brownie
Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn

Tiramisù
Coffee-flavoured trifle with orange mascarpone & chocolate

Tutti Frutti Lemon Meringue Pie
With limoncello & crunchy pistachio brittle

Ice Cream & Sorbet
Three delicious scoops of ice cream or sorbet (ask your server for today's selection)

PRICE INCLUDES THREE COURSES & A GLASS OF PROSECCO
 

£39.95 per person

Meat and vegetable antipasti planks to share

Served with slices of homemade focaccia

Cured meats
Fennel salami, pistachio mortadella, prosciutto & schiacciata piccante

Seasonal vegetables
Sliced vegetables, chargrilled & marinated in herbs & olive oil

Italian cheeses
Buffalo mozzarella with chilli & mint, pecorino & amazing chilli jam

Pickles
Aubergine caponata, curly green chillies, olives & caper berries

Crunchy salad
Shaved carrot & beets with lemon & loads of mint

To accompany your planks, your table will also be served a selection of...
 

CAULIFLOWER & CHEESE FRITTERS
With a creamy fontal cheese sauce

CRISPY ARANCINI
Stuffed risotto rice balls with sweet red chillies, mozzarella, spicy arrabbiata sauce & Parmesan

Truffle Tagliatelle
Finely shaved black truffle with butter, nutmeg & Parmesan

PUMPKIN TORTELLINI
Pasta filled with roasted squash, ricotta & Parmesan, in a pumpkin, chilli & rosemary butter with smashed amaretti

FREE-RANGE CHICKEN
Grilled garlic & rosemary chicken with a tomato, olive, chilli & caper sauce

FISH OF THE DAY
Ask your server about today’s specials & rest assured all our fish is responsibly sourced

8oz RUMP STEAK
Served with garlic & parsley butter, rainbow coleslaw with Yeo Valley yoghurt & skinny fries

All served with either Polenta or Funky chips & additional seasonal sides

Epic Brownie
Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn

Bramble Berry Pavlova
With thick limoncello-rippled cream & smashed caramel hazelnuts

Tiramisù
Coffee-flavoured trifle with orange mascarpone & chocolate

Ice Cream & Sorbet
Three delicious scoops of ice cream or sorbet (ask your server for today's selection)

Menu

address

Jamie's Italian
Unit SVU05
Bluewater
Greenhithe
Kent
DA9 9ST 

phone

01322 470775

opening times

Monday - Saturday
12 noon - 11pm
Sunday
12 noon - 10.30pm