Jamie Oliver | Official website for recipes, books, TV shows and restaurants

Recipes of the week

Freezer-raid pasta soup

30 mins

One-pan spicy chicken

50 mins

Smoky sweetcorn & feta burger

50 mins

Air-fryer crispy herb-stuffed salmon

17 mins

Savoy cabbage & pancetta farfalle

20 mins

Steak sandwich with onions, mustard and watercress

Next-level steak & onion sandwich

50 mins

Peanut butter and banana yoghurt bark on greaseproof paper

Peanut butter & banana yoghurt bark

10 mins

Chorizo, pepper & prawn bake

My pick of the day

I love this easy one-pot wonder. It's colourful, classy, and guaranteed to make people happy.

Chorizo, pepper & prawn bake

40 mins

Dear Jamie

Do you have any shortcuts for making quick pasta sauces?

No-cook pasta sauces are the way forward! You only need a few clever store-cupboard ingredients to knock out a delicious pasta sauce in minutes.

Jamie holding a plate of pasta with courgettes

Watch on Channel 4

Jamie: What To Eat This Week

We all need fast and simple solutions to getting good food on the table. Simply Jamie heroes 5 inspirational chapters, covering everything from Midweek Meals to Trusty Traybakes.

Jamie in his garden with a wheelbarrow full of pumpkins of all shapes, colours and sizes

Popular recipe collections

Two ice lolly trays filled with smoothie mixture and wooden sticks

Jamie's new frozen range

Get the best out of your freezer and ensure you defrost food safely with our handy freezer guides and recipe ideas.

Vegetable patties on a plate with fried egg and tomato salsa

Quick & easy family meals

Jamie’s quick family recipes and speedier work arounds are perfect for busy families looking to cook healthy food quickly during the week.

Vegan recipes

Mega-tasty vegan recipes covering everything from stir-fries to chocolate cake! All of these delicious and easy vegan recipes are based on guidelines from The Vegan Society.

Tuna pasta in a bowl topped with basil, made using store cupboard ingredients

Store cupboard recipes

Our collection of store cupboard recipes including a veggie spaghetti Bol, simple houmous recipe and easy chocolate chip cookies will help keep you inspired without breaking the bank.

Cookbook Club

Kin

This month, we're celebrating the flavours, joy and rich diversity of the Caribbean and its diaspora with Marie Mitchell's hotly anticipated debut cookbook, Kin.

Marie Mitchell's debut cookbook, Kin, surrounded by delicious ingredients like mango and plantain

Tags

Air-fryer Budget-friendly Chicken One-pan Pasta Quick & easy Vegetarian

More Jamie

Restaurants

Jamie Oliver Catherine St

Cookery school Thai feast of different dishes

Unleash your inner chef

Jamie Oliver Cookery School

Social impact

Ministry of Food

Sustainability

We are a proud B Corp

A flatlay of Billy and the Giant Adventure: The first children's book from Jamie Oliver

Billy & The Giant Adventure

Welcome to Waterfall Woods! This is the magical world Jamie has created for his first children’s book Billy & The Giant Adventure (for 7-11 year olds).

Noodles with crispy pork and rhubarb, topped with greens and a lime wedge

Jamie: What To Eat This Week

Cook the seasons with all-new recipes from Jamie's Channel 4 TV show.

Let's Cook

Buddy's debut cookbook is the perfect way to inspire kids to get cooking. Explore a selection of his favourite recipes from the book!

Air-fryer salmon with crispy skin, served with potatoes, beans and a salsa on the side

Jamie's air-fryer recipes

Easy and inventive air-fryer recipes for beginners and beyond, plus tips and tricks to save time and boost flavour.

Fast & Simple Food

Simply Jamie