Smoked pancetta, mozzarella, fresh chilli & tomatoes pizza topping

pancetta pizza with mozzarella, tomatoes and chilli

Makes enough for 1 pizza

  • 6 tablespoons tomato sauce

  • 50 g mozzarella

  • 1 fresh red chilli, finely sliced

  • sea salt

  • freshly ground black pepper

  • 4-5 slices higher-welfare smoked pancetta, thinly sliced

  • extra virgin olive oil

Smear the tomato sauce evenly over the pizza base. Tear the mozzarella into pieces and dob these over, then scatter over as much chilli as you like and season with salt and pepper. Lay the pancetta over the top so it will crisp up during cooking and the juices will cook into the pizza. Drizzle with extra virgin olive oil and cook until crisp and golden.

Nutritional Information

Smoked pancetta, mozzarella, fresh chilli & tomatoes pizza topping

Classic Italian topping

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Good, smoked pancetta and a chilli kick really take this pizza topping up a level
Makes enough for 1 pizza
35m
Super easy
Method

Recipe for pizza dough and tomato sauce can be found here.

Smear the tomato sauce evenly over the pizza base. Tear the mozzarella into pieces and dob these over, then scatter over as much chilli as you like and season with salt and pepper. Lay the pancetta over the top so it will crisp up during cooking and the juices will cook into the pizza. Drizzle with extra virgin olive oil and cook until crisp and golden.

Nutritional Information Amount per serving:
  • Calories 478 24%
  • Carbs 8.0g 3%
  • Sugar 3.6g 4%
  • Fat 37.9g 54%
  • Saturates 13.4g 67%
  • Protein 25.3g 56%
Of an adult woman's guideline daily amount

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Buying sustainably sourced fish means buying fish that has been caught without endangering the levels of fish stocks and with the protection of the environment in mind. Wild fish caught in areas where stocks are plentiful are sustainably sourced, as are farmed fish that are reared on farms proven to cause no harm to surrounding seas and shores.

When buying either wild or farmed fish, ask whether it is sustainably sourced. If you're unable to obtain this information, don't be afraid to shop elsewhere – only by shopping sustainably can we be sure that the fantastic selection of fish we enjoy today will be around for future generations.

For further information about sustainably sourced fish, please refer to the useful links below:

Marine Stewardship Council
http://www.msc.org/

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