1 bottle Prosecco
juice of 1 clementine
juice of ½-1 lime
1 good squeeze pomegranate juice
½ passionfruit, flesh of
juice of ¼ grapefruit
1 good splash elderflower or blackcurrant cordial
Pop a mixture of champagne flutes and saucers into the freezer about an hour before you need them so that they're lovely and cold.
When you're ready to serve, start squeezing the fruit juice into the chilled glasses, and adding cordial to some of the others, then top up with Prosecco and serve! Play around with different combinations, add bits of fruit to the glasses, whatever you like…
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The easiest Prosecco cocktails ever! Mix it up with your favourite fruits, juices and flavour combos
10m (plus freezing time)
BUYING SUSTAINABLY SOURCED FISH
Buying sustainably sourced fish means buying fish that has been caught without endangering the levels of fish stocks and with the protection of the environment in mind. Wild fish caught in areas where stocks are plentiful are sustainably sourced, as are farmed fish that are reared on farms proven to cause no harm to surrounding seas and shores.
When buying either wild or farmed fish, ask whether it is sustainably sourced. If you're unable to obtain this information, don't be afraid to shop elsewhere – only by shopping sustainably can we be sure that the fantastic selection of fish we enjoy today will be around for future generations.
For further information about sustainably sourced fish, please refer to the useful links below:
Marine Stewardship Council