Jamie Oliver

Pomegranate shots

With ice-cold gin

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Pomegranate shots

Serves 17
Cooks In5 minutes plus freezing time
DifficultySuper easy
Nutrition per serving
  • Calories
    1.0
    0%
  • Fat
    0.0g
    0%
  • Saturates
    0.0g
    0%
  • Protein
    0.0g
    0%
  • Carbs
    0.3g
    0%
  • Sugar
    0.3g
    0%

Of an adult's reference intake

Fat

We all need to eat a small amount of fat because it protects our organs and helps us grow. But we need to be careful about how much fat we eat and what kinds of fat, because in higher levels it’s associated with weight gain, diabetes, cancer and heart disease

Jamie's Family Christmas
Recipe From

Jamie's Family Christmas

Nutrition per serving
  • Calories
    1.0
    0%
  • Fat
    0.0g
    0%
  • Saturates
    0.0g
    0%
  • Protein
    0.0g
    0%
  • Carbs
    0.3g
    0%
  • Sugar
    0.3g
    0%

Of an adult's reference intake

Fat

We all need to eat a small amount of fat because it protects our organs and helps us grow. But we need to be careful about how much fat we eat and what kinds of fat, because in higher levels it’s associated with weight gain, diabetes, cancer and heart disease

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Ingredients

  • pomegranates
  • 1 bottle gin
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Method

Peel some pomegranates and remove the beautiful deep purple-red capsules from inside. At the end of the meal, simply fill your shot glass with pomegranate seeds, pour in your iced gin and shoot the cocktail back. Don't swallow until you've crunched the pomegranate seeds and got a real burst of fragrance and flavour in your mouth. Then swallow the lot and continue the conversation... or have another one.

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