Cook with Jamie
By Jamie Oliver
A totally killer combo
About the recipe
Just the thing if you're on the lookout for some unusual, knockout BBQ sides – and so darn simple!
Recipe From
2 large ripe peaches, halved and stones removed
extra virgin olive oil
2 frisée or endive lettuces, dark outer leaves discarded, inner leaves washed and dried
freshly grated Parmesan cheese
½ a bunch of fresh mint (15g), smallest leaves picked
GOAT'S CHEESE DRESSING
55g crumbly goat’s cheese
5 tablespoons extra virgin olive oil
1 lemon
1 tablespoon walnut oil
20g Parmesan cheese, freshly grated
Tags