This might sound odd but it's totally delicious for breakfast or dessert. Especially with a ball of vanilla ice-cream – great! Recipe for pizza dough can be found here.
Copyright © David Loftus
Green & red grapes, rosemary, pine nuts & ricotta pizza topping
More Party food recipes >
0 foodies cooked this
Nutritional Information - Amount per serving:
- Calories 878kcal
- Carbs 135.6g
- Sugar 68.0g
- Fat 25.6g
- Saturates 3.6g
- Protein 21.5g
This recipe is from:
Jamie's Italy
Method
In a bowl mix together the grapes, pine nuts, rosemary, sugar and white wine and allow to sit for a few minutes. Then scatter, with the juice, all over the pizza base. Crumble over little pieces of ricotta and drizzle with a little extra virgin olive oil. Cook until crisp and golden.
BUYING SUSTAINABLY SOURCED FISH
Close
Buying sustainably sourced fish means buying fish that has been caught without endangering the levels of fish stocks and with the protection of the environment in mind. Wild fish caught in areas where stocks are plentiful are sustainably sourced, as are farmed fish that are reared on farms proven to cause no harm to surrounding seas and shores.
When buying either wild or farmed fish, ask whether it is sustainably sourced. If you're unable to obtain this information, don't be afraid to shop elsewhere – only by shopping sustainably can we be sure that the fantastic selection of fish we enjoy today will be around for future generations.
For further information about sustainably sourced fish, please refer to the useful links below:
Marine Stewardship Council
http://www.msc.org/
Fish Online
http://www.fishonline.org
Top keyword searches
Popular recipes this week
Popular recipe categories
Join the club
Create and save recipes
Chat in our forums
Ask Jamie your questions
Receive our weekly newsletter
Special offers and promotions
Plus £60 Naked wines voucher