Jamie drizzling honey on top of a fig tart

Enter the email address associated with your account, and we’ll email you a link to reset your password.

Password Strength

Must contain at least

*Enter your email to receive news and exclusive offers from Jamie Oliver Limited about Jamie's businesses, including books, TV shows, restaurants, products, commercial partners and campaigning activities. By signing up, you agree to our Terms of Use . Learn how we collect, use and share your data in our Privacy Policy .

5:37 | Pork

Smoked bacon arepas: Kelis

Kelis has a delicious twist on a classic Colombian street food snack - Arepas. These corn based flatbreads are usually made plain but Kelis has added crispy bacon to the mix for a smoky flavoured crunch. Grilled over an open flame and topped with light and fluffy Queso Blanco cheese, chorizo and coriander salsa, these Arepa’s make the perfect lunchtime snack.