Super Food Family Classics
By Jamie Oliver
Just Added
Feta & crispy cayenne crumbs
About the recipe
Tuna gives us a hit of vitamin D, which in turn helps our bodies to absorb calcium from the feta cheese and natural yoghurt, and they’re what makes this salad creamy and delicious.
Recipe From
1 small red onion
2 lemons
250g dried pasta shells
350g broccoli
1 slice of wholemeal bread (50g)
ó teaspoon cayenne pepper
1 cucumber
½ a bunch of fresh chives or dill (15g)
4 tablespoons natural yoghurt
2 x 120g tins of tuna in spring water, from sustainable sources
50g feta cheese
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