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Pea & spinach risotto
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Pea & spinach risotto

Mint, cottage cheese & Parmesan

Pea & spinach risotto
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40 mins
Not Too Tricky

serves 4

About the recipe

The freezer is your best friend in this celebration of sweet peas and mighty spinach, both of which give us a hit of vitamins C and K, keeping our bones strong and healthy.

Super Food Family Classics, p194


nutrition per serving

Calories

g

Fat

g

Saturates

g

Sugars

g

Salt

g

Protein

g

Carbs

g

Fibre

of an adult’s reference intake


Recipe From

Super Food Family Classics

Super Food Family Classics

By Jamie Oliver

Ingredients

1 onion

2 sticks of celery

olive oil

1.2 litres veg stock

300g Arborio risotto rice

350g frozen chopped spinach

350g frozen petits pois

300g cottage cheese

1⁄2 a bunch of fresh mint (15g)

15g Parmesan cheese

Method

Find the recipe!

For the full recipe, head to page 194 of Jamie's cookbook, Super Food Family Classics.

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