Healthy Pasta With Tuna & Veg

5:24 Fish
Food Tube's fish expert, Bart Van Olphen from is back with his take on a Pasta Putanesca recipe. Loaded with fresh veggies and using store cupboard ingredients, this is a healthy, easy and quick mid week meal. Using a tin of pole and line caught tuna to keep things affordable and sustainable without compromising on the quality or flavour.

Do you cook with tinned fish? We'd love to hear your thoughts in the comments box below.

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Spaghetti Alla Putanesca recipe:

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Love cooking with tinned fish? Check out Bart's book for more delicious recipes:

For more information on sustainable fish please visit the MSC website:

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Links from the video:
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Published: 12 Jan 2016


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