How to make greek salad: Akis Petretzikis

6:57 Salad
Fresh from the beautiful beaches of Marathon Akis gives us his delicious twist on a traditional Greek Salad. Crisp veg and sweet tomatoes set against the natural saltiness of capers, kalamata olives and creamy feta cheese. Colourful and aromatic this traditional side dish is good enough to eat all on it’s own.
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Published: 17 Sep 2015


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