(PP) Contains product placement. Inspired by a Mexican recipe this is perfect for the BBQ or indoor grill. Succulent corn on the cob, grilled in the husk, then rolled in a paprika spiced mayonnaise and coated in crumbly cheese. A simple treat for special occasions, really nice... and a bit naughty!
How do you like to serve your sweetcorn? What vegetables do you like to grill? We'd love to hear from you so get involved and leave a comment!