Pancetta, pea & mint farfalle: Gennaro Contaldo

Pancetta, pea & mint farfalle: Gennaro Contaldo

4:29 Italian
Gennaro’s celebrating St Patrick's Day with a tasty pasta recipe. Fresh, sweet peas, garden mint, finely sliced Italian bacon and delicate farfalle tossed together with a good squeeze of lemon and a grating of parmesan. So delicious and so easy, Gennaro’s only gone and done it again!
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Published: 17 Mar 2015
Tags: PastaItalian +

Pasta


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