Parsnip and pancetta tagliatelle: Gennaro Contaldo

4:14 Italian
This is a paid ad by Bertolli with Butter and Olive Oil. Gennaro shares this fantastically simple pasta recipe from the Island of Salina in Italy. Pancetta and parsnip are the heroes in this rustic pasta dish that's packed full of flavour, served with Tagliatelle.
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Published: 8 Oct 2017


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