Crostini – greens

Name: Crostini – greens
Total time: 10 min
Yield: 12
Cuisine: italian

Simply delicious

“Wilted, dressed seasonal greens with a touch of lemon juice are a perfect crostini topping ”

Serves 12

Cooks In10 minutes

DifficultySuper easy

Jamie's Italy Italian Bread Christmas Party

Nutrition per serving

Calories 122 6%
Fat 7.2g 10%
Saturates 1.0g 5%
Sugars 0.8g 1%
Protein 2.8g 6%
Carbs 11.1g 4%

Of an adult's reference intake

Jamie's Italy

By Jamie Oliver

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Ingredients

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Ergibt jeweils etwa 12 Stück

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Jamie's Italy

By Jamie Oliver

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Method

Besorgen Sie 3 große Hand voll Cavolo nero (Schwarzkohl), Mangold oder anderes grünes Blattgemüse. Die Blätter von dem Strunk ablösen. In einem Topf Salzwasser und 3 geschälte Knoblauchzehen zum Kochen bringen und das Gemüse darin weich garen. Abseihen, abkühlen lassen und das restliche Wasser ausdrücken. Den zerdrückten Knoblauch, bestes Olivenöl, etwas Salz und frisch gemahlenen schwarzen Pfeffer untermischen. Auf den heißen Crostini verteilen und vor dem Servieren mit weiterem Öl und ein wenig Zitronensaft beträufeln.