Family cooking

How to make French toast

By JamieOliver.com • December 11, 2019 • In Breakfast, Cheap & cheerful, Eggs, Family cooking, How to

Get the kids involved and introduce them to new ingredients, equipment and skills. Plus, everyone can tuck in straight from the frying pan. You can’t beat it! This recipe shows you how to make a classic French toast recipe topped with yoghurt and fresh berries, but you can mix it up with whatever you fancy. […]

Easy & flavour-packed family vegetarian recipes

By JamieOliver.com • September 2, 2019 • In Family, Family cooking, Family Food, Recipes, Vegetarian

Buddy holding a large plate full of pasta next to Jamie holding another bowl punching the air with his fist

Jamie’s new book Veg is here! And it’s rammed full with incredible recipes for veggies, vegans and meat-eaters – anyone and everyone who wants to eat a bit more of the good stuff.

6 brilliant recipes to get kids cooking!

By JamieOliver.com • August 13, 2019 • In Family, Family cooking, Family Food, Fruit, Get kids cooking, Healthy, Pasta, Recipe Roundup, Vegetables, Vegetarian

The summer holidays are a great chance to get kids cooking.

Pasta recipes for kids

By JamieOliver.com • May 6, 2019 • In Family, Family cooking, Family Food, Recipe Roundup

A collection of the best pasta recipes for kids! These family-friendly pasta recipes are perfect for feeding a crowd. And any leftovers make a tasty lunch.

6 savoury recipes to make with kids

By JamieOliver.com • October 10, 2018 • In Family cooking, Get kids cooking, Recipe Roundup

Houmous with carrots, radishes and pita bread

Move beyond cupcakes and biscuits, and have a go at making simple savoury dishes with the kids instead.

How to make vegan pancakes

By JamieOliver.com • January 24, 2018 • In Family cooking, How to, Vegan

vegan pancakes with bueberries and syrup and cream on top

Traditional egg-based pancakes are a no-no for vegans – but never fear, Tim Shieff is here, with a flippin’ brilliant recipe, suitable for everyone. Tim makes his with fresh blueberries, but you can use whichever fresh fruit you’ve got.

5 brilliant flavour ideas for Bertolli butter with olive oil

By JamieOliver.com • September 25, 2017 • In Family cooking, Store cupboard

bertolli butter cooking garlic and bacon with parsnips on the side

Add extra oomf to all sorts of dishes with flavoured butter – it’s super-versatile and can be melted over steaks, rubbed under the skin of a chicken before roasting, stirred through mashed potato… or just spread straight onto a slice of toast!

How to make mussel linguine

By JamieOliver.com • September 12, 2017 • In Family cooking, How to

Each month we help you up your kitchen ante by sharing two clever technique videos, then bringing these skills together in one delicious recipe. Take a look at the brilliant Skill School series here, and catch up on what we’ve already covered.

The kitchen tools every student needs

By JamieOliver.com • September 11, 2017 • In Family cooking, Store cupboard

kitchen chopping board with fresh herbs and tomatoes and chilli

If you’re heading to university this month (or waving off someone else), check out our essential guide to kitchen kit for students. From batch cooking to one-pan fry-ups, this collection of must-have equipment will cover all your student cooking needs!

The best equipment for cooking with kids

By JamieOliver.com • July 22, 2017 • In Family cooking, Get kids cooking

When it comes to cooking with children, it’s vital to have the right kitchen kit. A combination of safe and easy-to-use equipment will help you and the kids get brilliant results (and have fun!) every time you cook together.