Start your day the delicious way with a vibrant fruit-packed brunch! Throw in our Big Love serveware, and you’ve got the perfect combination to brighten up your morning.
From Jamie’s trusty pancake recipe to mix-and-match toast toppings, read on to discover just how easy it is to enjoy a brilliantly satisfying fruity feast.
Jamie’s failsafe recipe makes it easier than ever to whip up a batch of batter – no scales needed: just one handy mug or cup! These pancakes are the ideal blank canvas for your favourite fruity brunch creations – add berries to the batter or dish up with your favourite seasonal goodies. Plus, they’ll look a treat served on our Big Love Pass-Me Platter. (Don't forget the matching Pinch-Me Pots to hold maple syrup, honey, or your favourite extra toppings!)
FEATURED: Pass-Me Platter & Pinch-Me Pots
Looking to add something a little different to your brunch? Try rhubarb! Rhubarb makes the perfect topping for pancakes, and can also star in so many other breakfasts and puddings, too. With its bold, tangy flavour, rhubarb can be poached or stewed, or use this oven-roasted rhubarb recipe to brighten up your brunch table. It pairs wonderfully with fluffy pancakes, yoghurt or granola. And the best part? Any leftovers are perfect alongside a scoop of ice cream for pudding. Served in the Big Love Proper Pie Dish for an elegant presentation, this is sure to impress.
FEATURED: Proper Pie Dish, Dishy Bowls & Pinch-Me Pots
Fruity toast toppings
For a more relaxed vibe, toast with berry toppings is always a winner. Simply arrange your toast and fresh fruit of choice on the Big Love All-Rounder Board, adding Greek yoghurt or ricotta cheese for spreading, and let your guests build their own brunch. Drizzle with honey or sprinkle with cinnamon for the perfect finishing touch.
FEATURED: All-Rounder Board, Dishy Bowls & Pinch-Me Pots
Perfect peaches & granola
For a simply delicious brunch idea, granola teamed with juicy fresh peaches and creamy yoghurt is the perfect combination. Get ahead and make a batch of our crunchy breakfast granola to make your life even easier. For an extra touch of indulgence, try our poached peaches with lemongrass, or really push the brunch boat out with boozy grilled peaches!
FEATURED: Dishy Bowls, Super Server & Pinch-Me Pots
Something wonderful happens when you roast stone fruit – it becomes soft, sweet and is just perfect for brunch. Elegant enough to transition straight from the oven to the table, roast your fruit in the Big Love Proper Pie Dish for an effortless presentation. Topped with a coconutty oat and date crumble, this is a great big-batch option for feeding a crowd. Fridge-stash any leftover roasted fruit for a delicious treat for another day.
FEATURED: Proper Pie Dish, Joy Jug & Big Love Board
