Gin and elderflower sherbet
A super summer cocktail
Gin and elderflower sherbet
Serves 1
Cooks In5 minutes
DifficultySuper easy
Nutrition per serving
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Ingredients
- 50 ml elderflower cordial
- 50 ml good-quality gin
- 1 handful ice
- 150 ml bitter lemon
- a few strips lemon zest
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Method
- This is so simple to make and truly delicious.
- Mix the elderflower cordial and gin together in a small glass or cup. Crush the ice by placing it in a tea towel or plastic food bag, tie, then bash with a rolling pin. Add it to a cocktail glass then pour over the gin mixture. Top with bitter lemon and a few strips of lemon zest. Serve as a refreshing summer cocktail.
