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Veg recipes from Jamie’s new book 
Seasonal vegetables and produce: month by month 
Jamie’s favourite vegetable curry recipes 
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Potato Al Forno: Jamie Oliver 
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Tuna pasta: Gennaro Contaldo 
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Gin and elderflower sherbet
A super summer cocktail
Gin and elderflower sherbet
Serves 1
Cooks In5 minutes
DifficultySuper easy
Nutrition per serving
Tap For Method
Ingredients
- 50 ml elderflower cordial
- 50 ml good-quality gin
- 1 handful ice
- 150 ml bitter lemon
- a few strips lemon zest
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Tap For Ingredients
Method
- This is so simple to make and truly delicious.
- Mix the elderflower cordial and gin together in a small glass or cup. Crush the ice by placing it in a tea towel or plastic food bag, tie, then bash with a rolling pin. Add it to a cocktail glass then pour over the gin mixture. Top with bitter lemon and a few strips of lemon zest. Serve as a refreshing summer cocktail.
