Everyday Super Food
By Jamie Oliver
Just Added
About the recipe
When nutrient-rich kale is boiled, protective antioxidant ‘polyphenols’ escape into the water, so using it for your soup adds extra goodness, plus we get two of our 5-a-day.
Everyday Super Food, p114
Recipe From
1 onion
2 cloves of garlic
olive oil
500g potatoes
1 x 400g tin of chickpeas
1 sprig of fresh rosemary
2 sprigs of fresh thyme
1 fresh bay leaf
1 litre organic chicken stock
150g kale and/or cavolo nero
80g higher-welfare chorizo
Find the recipe!
For the full recipe, head to page 114 of Jamie's cookbook, Everyday Super Food.
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