Super Food Family Classics
By Jamie Oliver
Just Added
Rocket & pine nuts
About the recipe
Making the simple trade-up from regular white pasta to a wholewheat variety can be a really easy way to up our fibre intake, something many of us aren’t getting enough of from day to day.
Recipe From
150g dried wholewheat spaghetti
2 tablespoons ricotta cheese
2 teaspoons olive oil
zest of 1 lemon
2 tablespoons pine nuts
300ml 7-veg tomato sauce
Find the recipe!
For the full recipe, head to page 56 of Jamie's cookbook, Super Food Family Classics.
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