Garlic mushroom tagliatelle

Name: Garlic mushroom tagliatelle
Cook time: 8 min
Total time: 8 min
Yield: 1
Ingredients: 125g fresh lasagne sheets; 80g oyster mushrooms; 1 clove of garlic; 10g Parmesan cheese; olive oil; 2 sprigs of thyme; 4 shelled unsalted walnut halves; 1 heaped tablespoon cottage cheese; 1 handful of rocket; extra virgin olive oil, optional

Thyme, crushed walnuts, peppery rocket, curds & Parmesan

Vegetarian

8 mins

Not Too Tricky

serves 1

About the recipe

ONE, p24

nutrition per serving

Calories

27%

Fat

43%

Saturates

30%

Sugars

Salt

Protein

41%

Carbs

17%

Fibre

of an adult’s reference intake

Recipe From

ONE

By Jamie Oliver

BUY THE BOOK

Ingredients

125g fresh lasagne sheets

80g oyster mushrooms

1 clove of garlic

10g Parmesan cheese

olive oil

2 sprigs of thyme

4 shelled unsalted walnut halves

1 heaped tablespoon cottage cheese

1 handful of rocket

extra virgin olive oil, optional

Method

Find the recipe!

For the full recipe, head to page 24 of ONE.

Tags

Pasta Mushroom ONE cookbook One-pan Vegetarian

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