Beetroot Almond & Ricotta Puree

This is one of my super-simple baby food recipes that is perfect for weaning babies. Quick and colourful, packed full of nutrients and with exciting flavours little taste buds will love. My daughter loves this no cook puree - I’m sure your kids will too!

Here are some of my other weaning recipes too:
Beans, Sweetcorn, Spinach Puree |
Cauliflower, Apple, Sweet Potato Puree |

For loads more great family recipes whether you are weaning your baby for the first time or feeding a whole bunch of kids and adults togther head over to

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Some of you may be wondering about giving nuts to your baby so early. If so please bear the following in mind:

Potential allergens such as milk, wheat, nuts, seeds, eggs, fish and shellfish should be introduced to weaning babies carefully and not before 6 months. Initially give to your baby in small amounts and know the potentially allergic reactions to look out for. These include one or more of the following: diarrhoea or vomiting, a cough, wheezing or shortness of breath, an itchy skin or throat, a rash, swollen lips, swollen throat, runny or blocked nose, sore red and itchy eyes, breathing difficulties, a stomach upset or unusual skin reaction.

For loads more information on nutrition when weaning please visit:

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Published: 22 May 2015
Tags: Healthy +


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