Gluten Free Pumpkin Pie

1:26 Desserts
Jon Rotherham, head chef at Jamie’s Fifteen restaurant, has a beautiful pumpkin pie recipe for the holidays. Roasted pumpkins, cinnamon, nutmeg and vanilla create a sweet and festive flavoured filling nestled inside a buttery, crisp gluten free pastry case. Absolutely delicious for everyone!
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Published: 23 Nov 2014
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