Irish seafood chowder: Donal Skehan

4:35 Fish & seafood
Donal’s back with a gluten-free recipes for a traditional Irish chowder bursting with flavour and fishy loveliness. Tender pieces of cod, smoked haddock and salmon all cooked in a creamy soup with bacon, potatoes and plump, juicy mussels.
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Published: 12 Mar 2015

Fish & seafood


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