Oyster po boy sandwich with sriracha mayo: Food Busker

5:30 Fish & seafood
Food Busker’s hit the London streets with this incredible Oyster Po Boy recipe. Plump oysters fried in a spicy breadcrumb coating til crisp and golden and served with a spicy Sriracha mayo and a sweet pomegranate coleslaw in a brioche bun. Lunch doesn’t get much better than this.
More Less
Published: 13 Oct 2015

Load More