Hot smoked salmon pasta: Jamie Oliver

5:00 Fish & seafood
Jamie whips together a flavour filled hot smoked salmon pasta topped with beautiful asparagus ribbons. The crispy salmon skin adds a lovely crunch, finished with a fresh twist of lemon and crème fraîche. It's easy and quick without skimping on flavour. A real crowdpleaser!
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Published: 10 Jul 2020

Fish


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