Pumpkin arancini: Gennaro Contaldo

Gennaro’s got a delicious vegetarian recipe that’s the perfect dish to make for friends and family this party season. Pumpkin risotto rice balls filled with cheese and fried until crisp and golden on the outside and deliciously soft and gooey on the inside. Served with a punchy mayonnaise dip made from chilli, capers and red pepper, this is a dish that’ll set your jingle bells ringing. (PP) Contains Product Placement.