Veggie spaghetti bolognese: Jamie Oliver

1:07 Vegetables
Jamie’s taken this family favourite and given it a veggie twist! Porcini mushrooms and plump lentils create a ragu that’s as rich and full of flavour as a meaty version. It’s packed with protein, contains three of your five a day and by choosing wholewheat spaghetti you’re also upping your fibre intake - spag bol the healthy choice?
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Published: 7 Aug 2016
Tags: VegetablesHealthyPasta +

Vegetables

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