Wild Venison Tartare

Nick Weston aka Hunter Gather Cook lives in and feeds from the forest using earthy, basic approaches to cooking with modern-day knowledge and technique. This venison tartare is smoked in beechwood to infuse the raw meat with some woody flavour and paired with a bunch of foraged food from the forest. Check out more on: http://jamieol.com/AYTckt

Venison Huevos Rancheros : https://youtu.be/iZ6JscQx23Q

Venison spit roast on a waterwheel with DJBBQ : http://jamieol.com/Guwkos

Find out more at http://www.huntergathercook.com

Links from the video:
Spit Roast | http://jamieol.com/Guwkos
Bambi Burgers | https://www.youtube.com/watch?v=hy6vKHAh9RI

Hunter Gather Cook's Facebook is: https://www.facebook.com/HunterGatherCook
and his Twitter is: https://twitter.com/huntrgathercook

For more nutrition info, click here: http://jamieol.com/D3JimM

Jamie Oliver's Food Tube | http://jamieol.com/M2xkcF
Subscribe to Food Tube | http://jamieol.com/kLO4Xo
Twitter: http://jamieol.com/wY1ZTB
Jamie's Recipes App | http://jamieol.com/E0TVBd
Tumblr: http://jamieol.com/6BR1lT
Facebook | http://jamieol.com/sZmG6S
More great recipes | https://www.jamieoliver.com


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Published: 18 Jul 2015
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