Fruit and cheese pairing halloumi skewers

With its unique texture and salty flavour, halloumi is one of the most popular cheeses out there. It’s brilliant on a barbecue, grilled until it develops a golden crispy crust, and out-of-this-world on skewers in the summer. Alternatively, try roasting in a veggie traybake in the colder months for a delicious salty hit of flavour. […]

Fruit and cheese pairing halloumi skewers

It’s all about those complementary flavours and textures – think delicate slices of pear with punchy Stilton or buttery Brie, red grapes with rich Camembert, or ripe tomatoes with creamy mozzarella. Fresh watermelon pairs perfectly with salty feta, grilled peaches are fantastic alongside halloumi or burrata, and crisp apples are great with a mature Cheddar.  […]

Jamie with a grilled cheese toastie

Cheese toastie, grilled cheese, or whatever you call it, a toasted cheese sandwich is a beautiful thing. Filling the gap as a working-from-home lunch, a quick dinner before (or after) the pub, or a guaranteed cure for the morning after, you can’t beat salty, crispy, toasty bread filled with ridiculously oozy cheese.