Less is definitely more when it comes to this seriously-special twist on a classic Wellington. Blushing seared beef fillet, smothered in mushroom pâté, all wrapped up in a gorgeous spinach pancake and golden puff pastry parcel. Any leftovers are a joy – just make sure it’s piping hot to serve. Stuffed with chestnuts, sage, dried cranberries, […]
These brilliantly simple recipes are all about cooking something from scratch every night of the week. They’re so quick to make, incredibly tasty, and you’ll be amazed what you can whip up in just a quarter of an hour.