Blackberries’ flavour means they’re perfect for both sweet and savoury dishes – transform them into jam, whisk them into a bold dressing for tasty greens, swirl them through a blackberry fool, or bake them into the ultimate apple pie. If you have some left over, store them in the freezer ready to blitz into a […]
Nothing beats a warm fruit crumble, especially as the weather gets chillier and the evenings draw in. Here are our favourite recipes with a classic crumble topping
Summer raspberries are at their juicy best from June, with autumn varieties ripening into September. These bite-sized berries are the perfect combination of sweet and tart, and there are so many ways to celebrate them. For a reliable and comforting dessert, try baking these little beauties into tarts or crumbles. On those hot days when […]
Although Rhubarb is technically classed as a vegetable, it’s commonly treated like a fruit, cooked with sugar to balance its acidity and used in delicious desserts. But, it can also be a total game-changer in savoury dishes and goes beautifully with roast pork, lamb and duck, as well as oily fish like salmon. When buying […]
Some of these fruits can be found in supermarkets, or you can grab a bag and get picking from hedgerows (just make sure you leave some for wildlife) or visit your local fruit farm, which makes for a fun autumnal activity! There are so many ways you can use up these seasonal fruits – most […]
Jools and the family like to celebrate Father’s Day with great food – after all, Jamie isn’t the only Oliver who knows how to make magic in the kitchen.