Skip the shop-bought treats this year and make your own dairy-free chocolate pud or bake for Easter Sunday.
Our collection of stunning vegan chocolate Easter recipes includes dreamy desserts, pretty gifts and a gorgeous bake to share.
Gooey, nutty and seriously chocolaty, these vegan brownies are a total joy to eat. Serve at the end of Easter lunch, or parcel up a batch and give to friends and family.
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Chocolate cake is a hit with everyone, so whether you’re vegan, or can’t eat gluten or dairy – or you just love a good cake – this one’s for you.
This deliciously decadent tart is beautifully offset by tangy rhubarb. A fantastic seasonal recipe to serve on Easter Sunday.
Ready in just 10 minutes, this mousse is made with tofu and dairy-free choc. The little pots are rich, silky smooth and have a sneaky hit of chilli.
Truffles make the perfect edible gift for family and friends – add a pinch of chilli to spice things up, or finely grate in some orange zest for fresh, citrusy zing!
Rustle up this smooth, creamy mousse in minutes, then whack it in the fridge ready to serve as a dinner-party dessert. Easy.
For more gorgeous vegan ideas, check out our vegan recipes.