10 twists on Jamie’s classic tomato spaghetti

After seeing what they came up with for their twists on a simple cheese omelette, we tasked them to come up with their own version of Jamie's Food Revolution classic tomato spaghetti.

Back in 2016 we teamed up with our amazing Food Revolution ambassadors to bring you some really special twists on Jamie’s 10 recipes. After seeing what they came up with for their twists on a simple cheese omelette, we tasked them to create their own versions of Jamie's Food Revolution classic tomato spaghetti...

1. WILD MUSHROOM SPAGHETTI IN GARLIC BUTTER

BY JENNA SINCLAIR FROM RAW RHUBARB

2. SPICY TUNA SPAGHETTI

BY SHELLEY JUDGE FROM SHELLEY'S GOOD EATS

3. WHOLEWHEAT SPAGHETTI ALLA NORMA

BY DONNA CASTELLANO FROM THE HANGING SPOON

4. ROASTED TOMATO PASTA

BY JENNY JILES FROM REAL FOOD SCOUT

5. TURKEY & SAGE SPAGHETTI MEATBALLS

BY GEORGIA HARDING FROM WELL NOURISHED

6. SPAGHETTI WITH TOMATOES, LEMON, FETA & ARUGULA

BY MARDI MICHELS FROM EAT LIVE TRAVEL WRITE

7. PASTA WITH TOMATO & FRESH GREEN PEAS

BY TERRI SALMINEN AT RECIPE WRITINGS AND FOOD MEMORIES

8. SPAGHETTI ALLA PUTTANESCA

BY ALEX HODGKINSON-LAST FROM FOOD FIT FOR FELIX

9. HOMEMADE PAPPARDELLE WITH CHERRY TOMATO SAUCE

BY JEN FARR FROM KITCHEN COUNTER CHRONICLES

10. CLASSIC TOMATO SPAGHETTI

BY BETTINA CAMPOLUCCI-BORDI FROM BETTINA'S KITCHEN

Have you got your own twist on Jamie's classic tomato spaghetti?