Pork

8 delicious pork loin recipes

We’ve chosen some cracking pork loin recipes that make the most of this beautiful cut of meat and take it to the next level in just a few simple steps.

How to make crunchy pork scratchings

Learn to make the best pork scratchings with this simple recipe. Serve with a delicious apple sauce for a perfect homemade pub snack.

6 Jamie Oliver 15-Minute Meals

These recipes from Jamie Oliver 15-Minute Meals are amazingly quick to make, incredibly tasty and all about cooking something from scratch.

Christmas Eve around the world

For a large proportion of countries festive celebrations are held on Christmas Eve. Here we show how food is celebrated in a variety of different ways.

Boston butt: a true American favourite

Steve explains a cut that is best known as the maker of wonderful pulled pork.

Visiting Nuremberg: raw pork and other wonders

Raw pork, pretzels and more.

Slow cooker red roast pulled pork

This Asian-inspired slow cooker pulled pork recipe does all its marinating in the cooking process, which means that once it's started, it's very hands off.

Wonderful one-bowl dishes inspired by China

Discover the wonderful world of one-bowl dishes, inspired by Chinese cuisine. Perfect for this year's Lunar New Year celebrations and beyond!

How much red and processed meat is it safe to eat?

We’ve all seen the headlines stating that we should reduce the amount of red and processed meat we include in our diet, but why is this and how much should we actually be consuming?

The ultimate guide to pork cuts

If you don't know your pork belly from your pork shoulder, this ultimate guide to pork cuts will help you figure out what's best to buy and how to use it.

How to make the ultimate pork marinade

They say happiness is homemade and this epic pork marinade is no exception. Here's how to make homemade pork marinade step by step, perfect for BBQs and roasts.

Jamie’s handy meat roasting guide

We’ve created a super-useful chart to guide you, covering all the big-hitters, including turkey, duck, goose, chicken, beef, pork and lamb.